Commercial Hood Type Dishwasher
The DR Kitchen Commercial Dishwasher is a high-capacity automatic washing system designed for restaurants, hotels, catering facilities, industrial canteens, cloud kitchens, hospitals, and other professional food-service environments. It is engineered to handle large volumes of plates, utensils, trays, glasses, and cutlery efficiently, helping reduce manual washing time and kitchen labour.
Custom Fabrication
Available in custom sizes and configurations.
Pan-India Delivery
Reliable delivery options across India.
Warranty
Warranty coverage as applicable to the product.
Installation Support
Installation assistance available for selected equipment.
Product Overview
The DR Kitchen Commercial Dishwasher is a high-capacity automatic washing system designed for restaurants, hotels, catering facilities, industrial canteens, cloud kitchens, hospitals, and other professional food-service environments. It is engineered to handle large volumes of plates, utensils, trays, glasses, and cutlery efficiently, helping reduce manual washing time and kitchen labour.
Manufactured from high-quality stainless steel, the dishwasher is designed for durability, corrosion resistance, and hygienic operation. Its powerful spray-washing system helps remove grease, food residue, and stubborn deposits while providing consistent cleaning results across repeated wash cycles.
The hood-type configuration provides convenient loading and unloading, while the rack-based system enables efficient handling of multiple batches. Depending on the selected configuration, the machine can process approximately 1,000–1,200 dishes per hour, making it suitable for high-volume commercial kitchens.
Key Features
- High-capacity automatic dishwashing system
- Hood-type design for convenient loading and unloading
- Stainless steel construction for durability and hygiene
- Powerful spray system for effective removal of food residue
- Designed for fast and consistent washing performance
- Suitable for continuous commercial operation
- Rack-based washing system for efficient batch processing
- Helps reduce manual labour and washing time
- Designed to optimize water and detergent consumption
- Corrosion-resistant stainless steel body
- Easy-to-use operating controls
- Low-maintenance commercial construction
- Suitable for bulk utensil and dishwashing requirements
- Available in different capacity and heating configurations
| Material | Stainless Steel |
|---|---|
| Machine Type | Hood Type |
| Capacity | Up to 1,000–1,200 Dishes/Hour |
| Rack Capacity | Up to 60 Racks/Hour |
| Rack Size | 500 × 500 mm |
| Power Rating | 12–15 KW |
| Power Source | Electric |
| Voltage | 380–400 V |
| Frequency | 50 Hz |
| Phase | Three Phase |
Applications
Dinner plates
Stainless steel utensils
Bowls
Glasses
Cups
Serving trays
Cutlery
Kitchen utensils
Food-service equipment, depending on model
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